DIABETES AND HEALTHY EATING

This map engages participants in a more detailed discussion about the connection between food and diabetes and the importance of health eating as it relates to managing diabetes.

At the end of session, you will be able to: describe the effect of food on blood glucose levels, describe your feelings about food and how it influences your behavior, define carbs, protein, fat, vitamins and minerals and water and effects of these nutrients on blood glucose levels, and more!

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